瑞士蓮 烘焙用朱古力 - 51%可可 (200g)
$73.00
SKU: 301432808
The LINDT baking chocolate bar makes cooking simple for everyone, with 51% cacao, ideal for making gourmet desserts. It differs from the 70% by its softness. You will appreciate its light but chocolatey cocoa taste and its vanilla and sweet notes. Perfect for making a deliciously smooth Lindt chocolate fondue.
Store in cool dry place
*Photo for reference only.